Home > Salary > Turkey > Head Chef
A head chef is a culinary professional who holds a leadership position in a kitchen. They are responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Their main role is to ensure that the food served is of high quality, visually appealing, and meets the standards set by the establishment. The head chef manages a team of cooks, assigns tasks, and ensures that all food is prepared and presented in a timely manner. They are also responsible for maintaining inventory, ordering supplies, and managing the kitchen budget. Additionally, head chefs may be involved in creating new recipes, developing menus, and training staff members. This occupation requires excellent culinary skills, creativity, attention to detail, strong leadership abilities, and the ability to work well under pressure.
Estimated Yearly Salary: 194,611 TRY
Estimated Monthly Salary: 16,218 TRY
Estimated Weekly Salary: 3,743 TRY per week
Estimated Hourly Salary: 94 TRY per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 15,718 TRY
Estimated Weekly Salary: 3,627 TRY per week
Estimated Hourly Salary: 91 TRY per hour
Last revision of data: 2024-01-03
Estimated Yearly Salary: 10,249 USD
Estimated Monthly Salary: 854 USD
Estimated Weekly Salary: 197 USD per week
Estimated Hourly Salary: 5 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 194,611 TRY
Estimated Monthly Salary: 16,218 TRY
Estimated Weekly Salary: 3,743 TRY per week
Estimated Hourly Salary: 94 TRY per hour
By working as Head Chef a person can save up to 430 USD per month or 5,166 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Turkey, see costs of living in Turkey.
Estimated Yearly Salary for Head Chef
Last revision of data: 2025-01-04
Data as of 2025
Random salary:
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Head Chef salary in Turkey
Average Yearly Salary of Head Chef in Turkey is approximately 194,611 TRY (10,249 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Head Chef do?
A head chef is a culinary professional who holds a leadership position in a kitchen. They are responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Their main role is to ensure that the food served is of high quality, visually appealing, and meets the standards set by the establishment. The head chef manages a team of cooks, assigns tasks, and ensures that all food is prepared and presented in a timely manner. They are also responsible for maintaining inventory, ordering supplies, and managing the kitchen budget. Additionally, head chefs may be involved in creating new recipes, developing menus, and training staff members. This occupation requires excellent culinary skills, creativity, attention to detail, strong leadership abilities, and the ability to work well under pressure.
Skills: Head chef, Culinary professional, Kitchen management, Menu planning, Leadership skills, Food preparation
Job industry: Hospitality
Job industry: Hospitality
How much does Head Chef make?
Salary details
How much does Head Chef make?Estimated Yearly Salary: 194,611 TRY
Estimated Monthly Salary: 16,218 TRY
Estimated Weekly Salary: 3,743 TRY per week
Estimated Hourly Salary: 94 TRY per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 188,613 TRYEstimated Monthly Salary: 15,718 TRY
Estimated Weekly Salary: 3,627 TRY per week
Estimated Hourly Salary: 91 TRY per hour
Last revision of data: 2024-01-03Head Chef estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 10,249 USD
Estimated Monthly Salary: 854 USD
Estimated Weekly Salary: 197 USD per week
Estimated Hourly Salary: 5 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Turkey, officially known as the Republic of Turkey, is a transcontinental country located mainly on the Anatolian Peninsula in Western Asia, with a smaller portion on the Balkan Peninsula in Southeast Europe. It has a population of approximately 82 million people, making it one of the most populous countries in the world. The land area of Turkey is about 783,356 square kilometers, making it larger than many European countries.
Estimated national average yearly salary is 182,974 TRY (10,590 USD). Value indicated is pre-tax. Below graph shows estimated Head Chef job salary compared to average salary in Turkey.
Comparison shows that a person working as Head Chef in Turkey earns on average:
1.06 times the average salary (or 106% of average salary).
Estimated national average yearly salary is 182,974 TRY (10,590 USD). Value indicated is pre-tax. Below graph shows estimated Head Chef job salary compared to average salary in Turkey.
Comparison shows that a person working as Head Chef in Turkey earns on average:
1.06 times the average salary (or 106% of average salary).
Is Head Chef a well paid job?
Yes, our data show that Head Chef is an averagely well paid job that still allows for some yearly savings. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Head Chef?
High salary for Head Chef would be somewhere between 214,072 TRY and 282,186 TRY. However this is an estimation based on Gaussian Distribution.How much can you save working as Head Chef in Turkey?
Living in Turkey the approximate monthly expenses are: 424 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 194,611 TRY
Estimated Monthly Salary: 16,218 TRY
Estimated Weekly Salary: 3,743 TRY per week
Estimated Hourly Salary: 94 TRY per hour
By working as Head Chef a person can save up to 430 USD per month or 5,166 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Turkey, see costs of living in Turkey.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Greece, Bulgaria, Georgia, Armenia, Azerbaijan, Iran, Iraq, Syria.. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Head Chef
Greece is 21,172 USD
Iran is 7,687 USD
Iraq is 5,805 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Turkey
(2,099,459 TRY per year, pre-tax.)
2. Cardiologist
(1,754,102 TRY per year, pre-tax.)
(1,691,394 TRY per year, pre-tax.)
(1,640,570 TRY per year, pre-tax.)
5. Neurosurgeon
(1,632,934 TRY per year, pre-tax.)
(1,598,581 TRY per year, pre-tax.)
7. Oncologist
(1,595,801 TRY per year, pre-tax.)
(1,594,037 TRY per year, pre-tax.)
(1,593,001 TRY per year, pre-tax.)
(1,592,836 TRY per year, pre-tax.)
Data as of 2025Random salary:
Packercrater (93,318 TRY per year, pre-tax.)
Real estate planning manager (353,145 TRY per year, pre-tax.)
Strategy analyst (205,324 TRY per year, pre-tax.)
Associate professor of electrical and computer engineering (364,078 TRY per year, pre-tax.)
Organ procurement coordinator (197,608 TRY per year, pre-tax.)
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