Home > Salary > Singapore > Restaurant Manager
A restaurant manager is responsible for overseeing the daily operations of a restaurant, ensuring smooth functioning and customer satisfaction. They manage staff, including hiring, training, and scheduling, to maintain high-quality service standards. Restaurant managers also handle inventory management, ordering supplies, and monitoring food quality. They collaborate with the chef to develop menus and ensure proper food preparation and presentation. Additionally, they handle customer complaints and resolve issues promptly to maintain a positive dining experience. Restaurant managers also monitor financial aspects, such as budgeting, cost control, and revenue generation. They enforce health and safety regulations, maintain cleanliness standards, and ensure compliance with licensing requirements.
Estimated Yearly Salary: 129,183 SGD
Estimated Monthly Salary: 10,765 SGD
Estimated Weekly Salary: 2,484 SGD per week
Estimated Hourly Salary: 62 SGD per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 10,377 SGD
Estimated Weekly Salary: 2,395 SGD per week
Estimated Hourly Salary: 60 SGD per hour
Last revision of data: 2024-01-03
Estimated Yearly Salary: 64,457 USD
Estimated Monthly Salary: 5,371 USD
Estimated Weekly Salary: 1,240 USD per week
Estimated Hourly Salary: 31 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 129,183 SGD
Estimated Monthly Salary: 10,765 SGD
Estimated Weekly Salary: 2,484 SGD per week
Estimated Hourly Salary: 62 SGD per hour
By working as Restaurant Manager a person can save up to 2,683 USD per month or 32,201 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Estimated Yearly Salary for Restaurant Manager
Last revision of data: 2025-01-04
Data as of 2025
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Restaurant Manager salary in Singapore
Average Yearly Salary of Restaurant Manager in Singapore is approximately 129,183 SGD (64,457 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Restaurant Manager do?
A restaurant manager is responsible for overseeing the daily operations of a restaurant, ensuring smooth functioning and customer satisfaction. They manage staff, including hiring, training, and scheduling, to maintain high-quality service standards. Restaurant managers also handle inventory management, ordering supplies, and monitoring food quality. They collaborate with the chef to develop menus and ensure proper food preparation and presentation. Additionally, they handle customer complaints and resolve issues promptly to maintain a positive dining experience. Restaurant managers also monitor financial aspects, such as budgeting, cost control, and revenue generation. They enforce health and safety regulations, maintain cleanliness standards, and ensure compliance with licensing requirements.
Skills:
1. Restaurant management
2. Customer service
3. Staff supervision
4. Inventory management
5. Menu development
6. Financial analysis
Job industry: Hospitality
Job industry: Hospitality
How much does Restaurant Manager make?
Salary details
How much does Restaurant Manager make?Estimated Yearly Salary: 129,183 SGD
Estimated Monthly Salary: 10,765 SGD
Estimated Weekly Salary: 2,484 SGD per week
Estimated Hourly Salary: 62 SGD per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 124,522 SGDEstimated Monthly Salary: 10,377 SGD
Estimated Weekly Salary: 2,395 SGD per week
Estimated Hourly Salary: 60 SGD per hour
Last revision of data: 2024-01-03Restaurant Manager estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 64,457 USD
Estimated Monthly Salary: 5,371 USD
Estimated Weekly Salary: 1,240 USD per week
Estimated Hourly Salary: 31 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Singapore is a vibrant and cosmopolitan city-state located in Southeast Asia. With a population of approximately 5.7 million people, it is one of the most densely populated countries in the world. Despite its small size, measuring only 719 square kilometers, Singapore has become a global hub for trade, finance, and tourism.
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Restaurant Manager job salary compared to average salary in Singapore.
Comparison shows that a person working as Restaurant Manager in Singapore earns on average:
1.35 times the average salary (or 135% of average salary).
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Restaurant Manager job salary compared to average salary in Singapore.
Comparison shows that a person working as Restaurant Manager in Singapore earns on average:
1.35 times the average salary (or 135% of average salary).
Is Restaurant Manager a well paid job?
Yes, our data shows that Restaurant Manager is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Restaurant Manager?
High salary for Restaurant Manager would be somewhere between 142,101 SGD and 187,315 SGD. However this is an estimation based on Gaussian Distribution.How much can you save working as Restaurant Manager in Singapore?
Living in Singapore the approximate monthly expenses are: 2,688 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 129,183 SGD
Estimated Monthly Salary: 10,765 SGD
Estimated Weekly Salary: 2,484 SGD per week
Estimated Hourly Salary: 62 SGD per hour
By working as Restaurant Manager a person can save up to 2,683 USD per month or 32,201 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Malaysia, Indonesia. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Restaurant Manager
Malaysia is 17,086 USD
Indonesia is 10,178 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Singapore
(1,400,313 SGD per year, pre-tax.)
2. Cardiologist
(1,169,524 SGD per year, pre-tax.)
(1,129,281 SGD per year, pre-tax.)
(1,093,464 SGD per year, pre-tax.)
5. Neurosurgeon
(1,091,467 SGD per year, pre-tax.)
(1,068,249 SGD per year, pre-tax.)
7. Oncologist
(1,067,130 SGD per year, pre-tax.)
(1,066,002 SGD per year, pre-tax.)
(1,063,823 SGD per year, pre-tax.)
(1,063,241 SGD per year, pre-tax.)
Data as of 2025Random salary:
Director of program management hardware systems integration (327,200 SGD per year, pre-tax.)
Sales person (64,458 SGD per year, pre-tax.)
Vehicle maintenance supervisor (111,336 SGD per year, pre-tax.)
Vendor specialist (101,082 SGD per year, pre-tax.)
Job cost analyst (75,848 SGD per year, pre-tax.)
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