Home > Salary > Singapore > Pastry Sous Chef
A pastry sous chef is a professional in the culinary industry who specializes in creating and preparing various types of pastries and desserts. They work closely with the head pastry chef to ensure the smooth operation of the pastry department in a restaurant, bakery, or hotel. Their responsibilities include assisting in recipe development, supervising junior pastry staff, overseeing production, and ensuring the quality and presentation of all pastries.
The pastry sous chef must have a strong understanding of pastry techniques, ingredients, and flavors. They should possess excellent organizational skills, attention to detail, and the ability to multitask in a fast-paced environment. Creativity and innovation are essential in developing new pastry recipes and keeping up with current trends.
Estimated Yearly Salary: 122,464 SGD
Estimated Monthly Salary: 10,205 SGD
Estimated Weekly Salary: 2,355 SGD per week
Estimated Hourly Salary: 59 SGD per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 9,889 SGD
Estimated Weekly Salary: 2,282 SGD per week
Estimated Hourly Salary: 57 SGD per hour
Last revision of data: 2024-01-05
Estimated Yearly Salary: 61,311 USD
Estimated Monthly Salary: 5,109 USD
Estimated Weekly Salary: 1,179 USD per week
Estimated Hourly Salary: 29 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 122,464 SGD
Estimated Monthly Salary: 10,205 SGD
Estimated Weekly Salary: 2,355 SGD per week
Estimated Hourly Salary: 59 SGD per hour
By working as Pastry Sous Chef a person can save up to 2,421 USD per month or 29,055 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Estimated Yearly Salary for Pastry Sous Chef
Last revision of data: 2025-01-04
Data as of 2025
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Pastry Sous Chef salary in Singapore
Average Yearly Salary of Pastry Sous Chef in Singapore is approximately 122,464 SGD (61,311 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Pastry Sous Chef do?
A pastry sous chef is a professional in the culinary industry who specializes in creating and preparing various types of pastries and desserts. They work closely with the head pastry chef to ensure the smooth operation of the pastry department in a restaurant, bakery, or hotel. Their responsibilities include assisting in recipe development, supervising junior pastry staff, overseeing production, and ensuring the quality and presentation of all pastries.
The pastry sous chef must have a strong understanding of pastry techniques, ingredients, and flavors. They should possess excellent organizational skills, attention to detail, and the ability to multitask in a fast-paced environment. Creativity and innovation are essential in developing new pastry recipes and keeping up with current trends.
How much does Pastry Sous Chef make?
Salary details
How much does Pastry Sous Chef make?Estimated Yearly Salary: 122,464 SGD
Estimated Monthly Salary: 10,205 SGD
Estimated Weekly Salary: 2,355 SGD per week
Estimated Hourly Salary: 59 SGD per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 118,662 SGDEstimated Monthly Salary: 9,889 SGD
Estimated Weekly Salary: 2,282 SGD per week
Estimated Hourly Salary: 57 SGD per hour
Last revision of data: 2024-01-05Pastry Sous Chef estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 61,311 USD
Estimated Monthly Salary: 5,109 USD
Estimated Weekly Salary: 1,179 USD per week
Estimated Hourly Salary: 29 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Singapore is a vibrant and cosmopolitan city-state located in Southeast Asia. With a population of approximately 5.7 million people, it is one of the most densely populated countries in the world. Despite its small size, measuring only 719 square kilometers, Singapore has become a global hub for trade, finance, and tourism.
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Pastry Sous Chef job salary compared to average salary in Singapore.
Comparison shows that a person working as Pastry Sous Chef in Singapore earns on average:
1.28 times the average salary (or 128% of average salary).
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Pastry Sous Chef job salary compared to average salary in Singapore.
Comparison shows that a person working as Pastry Sous Chef in Singapore earns on average:
1.28 times the average salary (or 128% of average salary).
Is Pastry Sous Chef a well paid job?
Yes, our data shows that Pastry Sous Chef is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Pastry Sous Chef?
High salary for Pastry Sous Chef would be somewhere between 134,710 SGD and 177,573 SGD. However this is an estimation based on Gaussian Distribution.How much can you save working as Pastry Sous Chef in Singapore?
Living in Singapore the approximate monthly expenses are: 2,688 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 122,464 SGD
Estimated Monthly Salary: 10,205 SGD
Estimated Weekly Salary: 2,355 SGD per week
Estimated Hourly Salary: 59 SGD per hour
By working as Pastry Sous Chef a person can save up to 2,421 USD per month or 29,055 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Malaysia, Indonesia. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Pastry Sous Chef
Malaysia is 16,286 USD
Indonesia is 9,644 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Singapore
(1,400,313 SGD per year, pre-tax.)
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(1,093,464 SGD per year, pre-tax.)
5. Neurosurgeon
(1,091,467 SGD per year, pre-tax.)
(1,068,249 SGD per year, pre-tax.)
7. Oncologist
(1,067,130 SGD per year, pre-tax.)
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Data as of 2025Random salary:
Program manager engineering (193,615 SGD per year, pre-tax.)
Tactical planner (89,332 SGD per year, pre-tax.)
Allergist-immunologist (484,422 SGD per year, pre-tax.)
Physicist (249,044 SGD per year, pre-tax.)
Mail sorter (77,121 SGD per year, pre-tax.)
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