Home > Salary > Singapore > Executive Kitchen Manager
An executive kitchen manager is responsible for overseeing the operations and management of a commercial kitchen. They are in charge of planning, organizing, and coordinating the activities of the kitchen staff to ensure smooth operations and high-quality food production. Their primary responsibilities include menu planning, inventory management, staff scheduling, and ensuring compliance with health and safety regulations. Additionally, they may be involved in hiring and training kitchen staff, monitoring food costs and quality, and maintaining relationships with suppliers. This role requires strong leadership skills, excellent communication abilities, and a deep understanding of culinary techniques and trends.
Estimated Yearly Salary: 134,679 SGD
Estimated Monthly Salary: 11,223 SGD
Estimated Weekly Salary: 2,590 SGD per week
Estimated Hourly Salary: 65 SGD per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 10,865 SGD
Estimated Weekly Salary: 2,507 SGD per week
Estimated Hourly Salary: 63 SGD per hour
Last revision of data: 2024-01-03
Estimated Yearly Salary: 67,307 USD
Estimated Monthly Salary: 5,609 USD
Estimated Weekly Salary: 1,294 USD per week
Estimated Hourly Salary: 32 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 134,679 SGD
Estimated Monthly Salary: 11,223 SGD
Estimated Weekly Salary: 2,590 SGD per week
Estimated Hourly Salary: 65 SGD per hour
By working as Executive Kitchen Manager a person can save up to 2,921 USD per month or 35,051 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Estimated Yearly Salary for Executive Kitchen Manager
Last revision of data: 2025-01-04
Data as of 2025
Random salary:
Quality control operator (48,880 SGD per year, pre-tax.)
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Executive Kitchen Manager salary in Singapore
Average Yearly Salary of Executive Kitchen Manager in Singapore is approximately 134,679 SGD (67,307 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Executive Kitchen Manager do?
An executive kitchen manager is responsible for overseeing the operations and management of a commercial kitchen. They are in charge of planning, organizing, and coordinating the activities of the kitchen staff to ensure smooth operations and high-quality food production. Their primary responsibilities include menu planning, inventory management, staff scheduling, and ensuring compliance with health and safety regulations. Additionally, they may be involved in hiring and training kitchen staff, monitoring food costs and quality, and maintaining relationships with suppliers. This role requires strong leadership skills, excellent communication abilities, and a deep understanding of culinary techniques and trends.
Skills: Executive kitchen manager, Kitchen operations, Menu planning, Inventory management, Staff scheduling, Health and safety compliance
Job industry: Food and beverage
Job industry: Food and beverage
How much does Executive Kitchen Manager make?
Salary details
How much does Executive Kitchen Manager make?Estimated Yearly Salary: 134,679 SGD
Estimated Monthly Salary: 11,223 SGD
Estimated Weekly Salary: 2,590 SGD per week
Estimated Hourly Salary: 65 SGD per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 130,382 SGDEstimated Monthly Salary: 10,865 SGD
Estimated Weekly Salary: 2,507 SGD per week
Estimated Hourly Salary: 63 SGD per hour
Last revision of data: 2024-01-03Executive Kitchen Manager estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 67,307 USD
Estimated Monthly Salary: 5,609 USD
Estimated Weekly Salary: 1,294 USD per week
Estimated Hourly Salary: 32 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Singapore is a vibrant and cosmopolitan city-state located in Southeast Asia. With a population of approximately 5.7 million people, it is one of the most densely populated countries in the world. Despite its small size, measuring only 719 square kilometers, Singapore has become a global hub for trade, finance, and tourism.
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Executive Kitchen Manager job salary compared to average salary in Singapore.
Comparison shows that a person working as Executive Kitchen Manager in Singapore earns on average:
1.41 times the average salary (or 141% of average salary).
Estimated national average yearly salary is 95,377 SGD (67,200 USD). Value indicated is pre-tax. Below graph shows estimated Executive Kitchen Manager job salary compared to average salary in Singapore.
Comparison shows that a person working as Executive Kitchen Manager in Singapore earns on average:
1.41 times the average salary (or 141% of average salary).
Is Executive Kitchen Manager a well paid job?
Yes, our data shows that Executive Kitchen Manager is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Executive Kitchen Manager?
High salary for Executive Kitchen Manager would be somewhere between 148,147 SGD and 195,285 SGD. However this is an estimation based on Gaussian Distribution.How much can you save working as Executive Kitchen Manager in Singapore?
Living in Singapore the approximate monthly expenses are: 2,688 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 134,679 SGD
Estimated Monthly Salary: 11,223 SGD
Estimated Weekly Salary: 2,590 SGD per week
Estimated Hourly Salary: 65 SGD per hour
By working as Executive Kitchen Manager a person can save up to 2,921 USD per month or 35,051 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Singapore, see costs of living in Singapore.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Malaysia, Indonesia. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Executive Kitchen Manager
Malaysia is 17,813 USD
Indonesia is 10,597 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Singapore
(1,400,313 SGD per year, pre-tax.)
2. Cardiologist
(1,169,524 SGD per year, pre-tax.)
(1,129,281 SGD per year, pre-tax.)
(1,093,464 SGD per year, pre-tax.)
5. Neurosurgeon
(1,091,467 SGD per year, pre-tax.)
(1,068,249 SGD per year, pre-tax.)
7. Oncologist
(1,067,130 SGD per year, pre-tax.)
(1,066,002 SGD per year, pre-tax.)
(1,063,823 SGD per year, pre-tax.)
(1,063,241 SGD per year, pre-tax.)
Data as of 2025Random salary:
Quality control operator (48,880 SGD per year, pre-tax.)
Die casting machine operator (52,457 SGD per year, pre-tax.)
Quartermaster (59,835 SGD per year, pre-tax.)
Q a technician (101,082 SGD per year, pre-tax.)
Practice assistant (145,032 SGD per year, pre-tax.)
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