Home > Salary > New Zealand > Sous Chef
A sous chef is a professional culinary position that assists the head chef in managing and overseeing the kitchen operations. They are responsible for coordinating and supervising the kitchen staff, ensuring food quality, and maintaining high standards of cleanliness and safety. Sous chefs also contribute to menu planning, inventory management, and cost control. They often have hands-on involvement in food preparation, cooking, and plating, and may even lead a team during the head chef's absence. Sous chefs need strong leadership skills, excellent communication, and the ability to work well under pressure. They must have a deep understanding of various cooking techniques, ingredients, and flavor profiles. The occupation of a sous chef requires creativity, attention to detail, and a passion for culinary excellence.
Estimated Yearly Salary: 88,852 NZD
Estimated Monthly Salary: 7,404 NZD
Estimated Weekly Salary: 1,709 NZD per week
Estimated Hourly Salary: 43 NZD per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 7,131 NZD
Estimated Weekly Salary: 1,646 NZD per week
Estimated Hourly Salary: 41 NZD per hour
Last revision of data: 2024-01-07
Estimated Yearly Salary: 44,214 USD
Estimated Monthly Salary: 3,685 USD
Estimated Weekly Salary: 850 USD per week
Estimated Hourly Salary: 21 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 88,852 NZD
Estimated Monthly Salary: 7,404 NZD
Estimated Weekly Salary: 1,709 NZD per week
Estimated Hourly Salary: 43 NZD per hour
By working as Sous Chef a person can save up to 1,746 USD per month or 20,953 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in New Zealand, see costs of living in New Zealand.
Estimated Yearly Salary for Sous Chef
Last revision of data: 2025-01-04
Data as of 2025
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Sous Chef salary in New Zealand
Average Yearly Salary of Sous Chef in New Zealand is approximately 88,852 NZD (44,214 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Sous Chef do?
A sous chef is a professional culinary position that assists the head chef in managing and overseeing the kitchen operations. They are responsible for coordinating and supervising the kitchen staff, ensuring food quality, and maintaining high standards of cleanliness and safety. Sous chefs also contribute to menu planning, inventory management, and cost control. They often have hands-on involvement in food preparation, cooking, and plating, and may even lead a team during the head chef's absence. Sous chefs need strong leadership skills, excellent communication, and the ability to work well under pressure. They must have a deep understanding of various cooking techniques, ingredients, and flavor profiles. The occupation of a sous chef requires creativity, attention to detail, and a passion for culinary excellence.
Skills: Sous Chef, Culinary Arts, Kitchen Management, Food Preparation, Menu Planning, Leadership.
Job industry: Food and beverage
Job industry: Food and beverage
How much does Sous Chef make?
Salary details
How much does Sous Chef make?Estimated Yearly Salary: 88,852 NZD
Estimated Monthly Salary: 7,404 NZD
Estimated Weekly Salary: 1,709 NZD per week
Estimated Hourly Salary: 43 NZD per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 85,570 NZDEstimated Monthly Salary: 7,131 NZD
Estimated Weekly Salary: 1,646 NZD per week
Estimated Hourly Salary: 41 NZD per hour
Last revision of data: 2024-01-07Sous Chef estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 44,214 USD
Estimated Monthly Salary: 3,685 USD
Estimated Weekly Salary: 850 USD per week
Estimated Hourly Salary: 21 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
New Zealand, a beautiful island country in the southwestern Pacific Ocean, is known for its stunning landscapes, diverse wildlife, and vibrant Maori culture. With a population of around 5 million people, it is sparsely populated compared to its size. The country covers an area of approximately 268,000 square kilometers and consists of two main islands, the North Island and the South Island, along with numerous smaller islands.
Estimated national average yearly salary is 80,807 NZD (48,460 USD). Value indicated is pre-tax. Below graph shows estimated Sous Chef job salary compared to average salary in New Zealand.
Comparison shows that a person working as Sous Chef in New Zealand earns on average:
1.1 times the average salary (or 110% of average salary).
Estimated national average yearly salary is 80,807 NZD (48,460 USD). Value indicated is pre-tax. Below graph shows estimated Sous Chef job salary compared to average salary in New Zealand.
Comparison shows that a person working as Sous Chef in New Zealand earns on average:
1.1 times the average salary (or 110% of average salary).
Is Sous Chef a well paid job?
Yes, our data show that Sous Chef is an averagely well paid job that still allows for some yearly savings. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Sous Chef?
High salary for Sous Chef would be somewhere between 97,737 NZD and 128,835 NZD. However this is an estimation based on Gaussian Distribution.How much can you save working as Sous Chef in New Zealand?
Living in New Zealand the approximate monthly expenses are: 1,938 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 88,852 NZD
Estimated Monthly Salary: 7,404 NZD
Estimated Weekly Salary: 1,709 NZD per week
Estimated Hourly Salary: 43 NZD per hour
By working as Sous Chef a person can save up to 1,746 USD per month or 20,953 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in New Zealand, see costs of living in New Zealand.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Australia, Fiji, New Caledonia, Tonga, Samoa. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Sous Chef
Australia is 55,028 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in New Zealand
(1,008,623 NZD per year, pre-tax.)
2. Cardiologist
(843,890 NZD per year, pre-tax.)
(810,735 NZD per year, pre-tax.)
(786,864 NZD per year, pre-tax.)
5. Neurosurgeon
(786,039 NZD per year, pre-tax.)
(769,764 NZD per year, pre-tax.)
7. Oncologist
(768,008 NZD per year, pre-tax.)
(767,682 NZD per year, pre-tax.)
(767,202 NZD per year, pre-tax.)
(766,991 NZD per year, pre-tax.)
Data as of 2025Random salary:
Staff geologist (100,360 NZD per year, pre-tax.)
Sap key user (109,244 NZD per year, pre-tax.)
Telephone technician (103,980 NZD per year, pre-tax.)
Data center support specialist (99,304 NZD per year, pre-tax.)
Family health nurse practitioner (138,181 NZD per year, pre-tax.)
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