Home > Salary > Malaysia > Director Of Restaurants
The Director of Restaurants is a senior-level management position responsible for overseeing and coordinating the operations of multiple restaurants within a company or hotel chain. They are responsible for developing and implementing strategies to drive revenue, improve customer satisfaction, and ensure the smooth functioning of all restaurant outlets. The director sets performance goals, monitors financial performance, and makes necessary adjustments to achieve profitability targets. They also play a crucial role in recruiting, training, and managing restaurant staff, ensuring adherence to quality standards, health and safety regulations, and customer service protocols. The director collaborates with other departments such as marketing, finance, and human resources to align restaurant operations with overall organizational objectives. Excellent leadership, communication, and problem-solving skills are essential for this role.
Estimated Yearly Salary: 135,788 MYR
Estimated Monthly Salary: 11,316 MYR
Estimated Weekly Salary: 2,611 MYR per week
Estimated Hourly Salary: 65 MYR per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 10,901 MYR
Estimated Weekly Salary: 2,516 MYR per week
Estimated Hourly Salary: 63 MYR per hour
Last revision of data: 2024-01-05
Estimated Yearly Salary: 27,034 USD
Estimated Monthly Salary: 2,253 USD
Estimated Weekly Salary: 520 USD per week
Estimated Hourly Salary: 13 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 135,788 MYR
Estimated Monthly Salary: 11,316 MYR
Estimated Weekly Salary: 2,611 MYR per week
Estimated Hourly Salary: 65 MYR per hour
By working as Director Of Restaurants a person can save up to 1,542 USD per month or 18,500 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Malaysia, see costs of living in Malaysia.
Estimated Yearly Salary for Director Of Restaurants
Last revision of data: 2025-01-04
Data as of 2025
Random salary:
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Director Of Restaurants salary in Malaysia
Average Yearly Salary of Director Of Restaurants in Malaysia is approximately 135,788 MYR (27,034 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Director Of Restaurants do?
The Director of Restaurants is a senior-level management position responsible for overseeing and coordinating the operations of multiple restaurants within a company or hotel chain. They are responsible for developing and implementing strategies to drive revenue, improve customer satisfaction, and ensure the smooth functioning of all restaurant outlets. The director sets performance goals, monitors financial performance, and makes necessary adjustments to achieve profitability targets. They also play a crucial role in recruiting, training, and managing restaurant staff, ensuring adherence to quality standards, health and safety regulations, and customer service protocols. The director collaborates with other departments such as marketing, finance, and human resources to align restaurant operations with overall organizational objectives. Excellent leadership, communication, and problem-solving skills are essential for this role.
Skills: Director of Restaurants, Restaurant Management, Hospitality Industry, Food and Beverage, Operations Management, Customer Service.
Job industry: Hospitality
Job industry: Hospitality
How much does Director Of Restaurants make?
Salary details
How much does Director Of Restaurants make?Estimated Yearly Salary: 135,788 MYR
Estimated Monthly Salary: 11,316 MYR
Estimated Weekly Salary: 2,611 MYR per week
Estimated Hourly Salary: 65 MYR per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 130,815 MYREstimated Monthly Salary: 10,901 MYR
Estimated Weekly Salary: 2,516 MYR per week
Estimated Hourly Salary: 63 MYR per hour
Last revision of data: 2024-01-05Director Of Restaurants estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 27,034 USD
Estimated Monthly Salary: 2,253 USD
Estimated Weekly Salary: 520 USD per week
Estimated Hourly Salary: 13 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
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Salary comparison to National average
Malaysia is a Southeast Asian country located on the Malay Peninsula and the island of Borneo. It has a diverse population consisting of various ethnic groups, including Malays, Chinese, Indians, and indigenous tribes. Malaysia has an estimated population of around 32 million people. The country covers an area of approximately 330,803 square kilometers, making it the 66th largest country in the world.
Estimated national average yearly salary is 78,260 MYR (17,780 USD). Value indicated is pre-tax. Below graph shows estimated Director Of Restaurants job salary compared to average salary in Malaysia.
Comparison shows that a person working as Director Of Restaurants in Malaysia earns on average:
1.74 times the average salary (or 174% of average salary).
Estimated national average yearly salary is 78,260 MYR (17,780 USD). Value indicated is pre-tax. Below graph shows estimated Director Of Restaurants job salary compared to average salary in Malaysia.
Comparison shows that a person working as Director Of Restaurants in Malaysia earns on average:
1.74 times the average salary (or 174% of average salary).
Is Director Of Restaurants a well paid job?
Yes, our data shows that Director Of Restaurants is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Director Of Restaurants?
High salary for Director Of Restaurants would be somewhere between 149,367 MYR and 196,893 MYR. However this is an estimation based on Gaussian Distribution.How much can you save working as Director Of Restaurants in Malaysia?
Living in Malaysia the approximate monthly expenses are: 711 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 135,788 MYR
Estimated Monthly Salary: 11,316 MYR
Estimated Weekly Salary: 2,611 MYR per week
Estimated Hourly Salary: 65 MYR per hour
By working as Director Of Restaurants a person can save up to 1,542 USD per month or 18,500 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Malaysia, see costs of living in Malaysia.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Thailand, Indonesia, Singapore, Brunei, Vietnam, Philippines. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Director Of Restaurants
Thailand is 10,985 USD
Indonesia is 16,081 USD
Singapore is 102,385 USD
Brunei is 47,742 USD
Vietnam is 6,097 USD
Philippines is 6,004 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Malaysia
(927,752 MYR per year, pre-tax.)
2. Cardiologist
(770,656 MYR per year, pre-tax.)
(748,723 MYR per year, pre-tax.)
(724,417 MYR per year, pre-tax.)
5. Neurosurgeon
(722,312 MYR per year, pre-tax.)
6. Urologist
(706,560 MYR per year, pre-tax.)
(706,212 MYR per year, pre-tax.)
(704,735 MYR per year, pre-tax.)
(704,523 MYR per year, pre-tax.)
10. Dermatologist
(703,305 MYR per year, pre-tax.)
Data as of 2025Random salary:
Electronic prepress operator (73,015 MYR per year, pre-tax.)
Team captain (27,660 MYR per year, pre-tax.)
Counterperson (30,426 MYR per year, pre-tax.)
Paralegal legal assistant (69,651 MYR per year, pre-tax.)
Race coordinator (62,329 MYR per year, pre-tax.)
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