Home > Salary > Greece > Food And Beverage Director
The occupation of a Food and Beverage Director involves overseeing all aspects of the food and beverage operations within a hospitality establishment. This includes managing and coordinating the activities of the kitchen, restaurant, bar, banquet services, and room service. The Food and Beverage Director is responsible for ensuring that the quality of food and service meets or exceeds guest expectations, while also ensuring profitability and efficiency.
Some of the key responsibilities of a Food and Beverage Director include developing menus, managing inventory and budgets, training and supervising staff, implementing and maintaining health and safety standards, and collaborating with other departments to ensure smooth operations. They must also stay updated on industry trends and customer preferences to continuously improve offerings and enhance the overall dining experience.
Estimated Yearly Salary: 30,362 EUR
Estimated Monthly Salary: 2,530 EUR
Estimated Weekly Salary: 584 EUR per week
Estimated Hourly Salary: 15 EUR per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 2,449 EUR
Estimated Weekly Salary: 565 EUR per week
Estimated Hourly Salary: 14 EUR per hour
Last revision of data: 2024-01-03
Estimated Yearly Salary: 30,392 USD
Estimated Monthly Salary: 2,533 USD
Estimated Weekly Salary: 584 USD per week
Estimated Hourly Salary: 15 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
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Estimated Yearly Salary: 30,362 EUR
Estimated Monthly Salary: 2,530 EUR
Estimated Weekly Salary: 584 EUR per week
Estimated Hourly Salary: 15 EUR per hour
By working as Food And Beverage Director a person can save up to 1,663 USD per month or 19,957 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Greece, see costs of living in Greece.
Estimated Yearly Salary for Food And Beverage Director
Last revision of data: 2025-01-04
Data as of 2025
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Food And Beverage Director salary in Greece
Average Yearly Salary of Food And Beverage Director in Greece is approximately 30,362 EUR (30,392 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Food And Beverage Director do?

Skills: Food and Beverage, Hospitality, Operations Management, Menu Development, Customer Service, Budgeting.
Job industry: Hospitality
Job industry: Hospitality
How much does Food And Beverage Director make?
Salary details
How much does Food And Beverage Director make?Estimated Yearly Salary: 30,362 EUR
Estimated Monthly Salary: 2,530 EUR
Estimated Weekly Salary: 584 EUR per week
Estimated Hourly Salary: 15 EUR per hour
Comparing salary to last year:
Estimated Yearly Salary: 29,384 EUREstimated Monthly Salary: 2,449 EUR
Estimated Weekly Salary: 565 EUR per week
Estimated Hourly Salary: 14 EUR per hour
Food And Beverage Director estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 30,392 USD
Estimated Monthly Salary: 2,533 USD
Estimated Weekly Salary: 584 USD per week
Estimated Hourly Salary: 15 USD per hour
Difference in salary year over year or average salary increase is approximately
About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
Please type in your occupation and select desired country to see latest trends in salaries.
Country:
Salary comparison to National average
Greece, located in southeastern Europe, is a country known for its rich history, stunning landscapes, and vibrant culture. With a population of approximately 10.4 million people, Greece is a relatively small country compared to its neighbors. The total land area of Greece is around 131,957 square kilometers, making it the 97th largest country in the world.
Estimated national average yearly salary is 19,783 EUR (21,740 USD). Value indicated is pre-tax. Below graph shows estimated Food And Beverage Director job salary compared to average salary in Greece.
Comparison shows that a person working as Food And Beverage Director in Greece earns on average:
1.53 times the average salary (or 153% of average salary).
Estimated national average yearly salary is 19,783 EUR (21,740 USD). Value indicated is pre-tax. Below graph shows estimated Food And Beverage Director job salary compared to average salary in Greece.
Comparison shows that a person working as Food And Beverage Director in Greece earns on average:
1.53 times the average salary (or 153% of average salary).
Is Food And Beverage Director a well paid job?
Yes, our data shows that Food And Beverage Director is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Food And Beverage Director?
High salary for Food And Beverage Director would be somewhere between 33,398 EUR and 44,025 EUR. However this is an estimation based on Gaussian Distribution.How much can you save working as Food And Beverage Director in Greece?
Living in Greece the approximate monthly expenses are: 870 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 30,362 EUR
Estimated Monthly Salary: 2,530 EUR
Estimated Weekly Salary: 584 EUR per week
Estimated Hourly Salary: 15 EUR per hour
By working as Food And Beverage Director a person can save up to 1,663 USD per month or 19,957 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Greece, see costs of living in Greece.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Albania, Bulgaria, Turkey, North Macedonia. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Food And Beverage Director
Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
- 6 to 10 years of experience yields
- 11 to 15 years of experience yields
- 16 to 25 years of experience yields
- more than 25 years of experience yields
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Random salary:
Satellite antenna installer (14,442 EUR per year, pre-tax.)
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