Home > Salary > Ecuador > Executive Kitchen Manager
An executive kitchen manager is responsible for overseeing the operations and management of a commercial kitchen. They are in charge of planning, organizing, and coordinating the activities of the kitchen staff to ensure smooth operations and high-quality food production. Their primary responsibilities include menu planning, inventory management, staff scheduling, and ensuring compliance with health and safety regulations. Additionally, they may be involved in hiring and training kitchen staff, monitoring food costs and quality, and maintaining relationships with suppliers. This role requires strong leadership skills, excellent communication abilities, and a deep understanding of culinary techniques and trends.
Estimated Yearly Salary: 178,441,980 ECS
Estimated Monthly Salary: 14,870,165 ECS
Estimated Weekly Salary: 3,431,577 ECS per week
Estimated Hourly Salary: 85,789 ECS per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 14,420,566 ECS
Estimated Weekly Salary: 3,327,823 ECS per week
Estimated Hourly Salary: 83,196 ECS per hour
Last revision of data: 2024-01-06
Estimated Yearly Salary: 6,346 USD
Estimated Monthly Salary: 529 USD
Estimated Weekly Salary: 122 USD per week
Estimated Hourly Salary: 3 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 178,441,980 ECS
Estimated Monthly Salary: 14,870,165 ECS
Estimated Weekly Salary: 3,431,577 ECS per week
Estimated Hourly Salary: 85,789 ECS per hour
By working as Executive Kitchen Manager a person can save up to 276 USD per month or 3,317 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Ecuador, see costs of living in Ecuador.
Estimated Yearly Salary for Executive Kitchen Manager
Last revision of data: 2025-01-04
Data as of 2025
Random salary:
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Executive Kitchen Manager salary in Ecuador
Average Yearly Salary of Executive Kitchen Manager in Ecuador is approximately 178,441,980 ECS (6,346 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Executive Kitchen Manager do?
An executive kitchen manager is responsible for overseeing the operations and management of a commercial kitchen. They are in charge of planning, organizing, and coordinating the activities of the kitchen staff to ensure smooth operations and high-quality food production. Their primary responsibilities include menu planning, inventory management, staff scheduling, and ensuring compliance with health and safety regulations. Additionally, they may be involved in hiring and training kitchen staff, monitoring food costs and quality, and maintaining relationships with suppliers. This role requires strong leadership skills, excellent communication abilities, and a deep understanding of culinary techniques and trends.
Skills: Executive kitchen manager, Kitchen operations, Menu planning, Inventory management, Staff scheduling, Health and safety compliance
Job industry: Food and beverage
Job industry: Food and beverage
How much does Executive Kitchen Manager make?
Salary details
How much does Executive Kitchen Manager make?Estimated Yearly Salary: 178,441,980 ECS
Estimated Monthly Salary: 14,870,165 ECS
Estimated Weekly Salary: 3,431,577 ECS per week
Estimated Hourly Salary: 85,789 ECS per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 173,046,791 ECSEstimated Monthly Salary: 14,420,566 ECS
Estimated Weekly Salary: 3,327,823 ECS per week
Estimated Hourly Salary: 83,196 ECS per hour
Last revision of data: 2024-01-06Executive Kitchen Manager estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 6,346 USD
Estimated Monthly Salary: 529 USD
Estimated Weekly Salary: 122 USD per week
Estimated Hourly Salary: 3 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Ecuador is a country located in South America, bordered by Colombia to the north, Peru to the east and south, and the Pacific Ocean to the west. It has a population of approximately 17 million people and covers an area of about 283,561 square kilometers.
Estimated national average yearly salary is 163,662,470 ECS (6,310 USD). Value indicated is pre-tax. Below graph shows estimated Executive Kitchen Manager job salary compared to average salary in Ecuador.
Comparison shows that a person working as Executive Kitchen Manager in Ecuador earns on average:
1.09 times the average salary (or 109% of average salary).
Estimated national average yearly salary is 163,662,470 ECS (6,310 USD). Value indicated is pre-tax. Below graph shows estimated Executive Kitchen Manager job salary compared to average salary in Ecuador.
Comparison shows that a person working as Executive Kitchen Manager in Ecuador earns on average:
1.09 times the average salary (or 109% of average salary).
Is Executive Kitchen Manager a well paid job?
Yes, our data show that Executive Kitchen Manager is an averagely well paid job that still allows for some yearly savings. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Executive Kitchen Manager?
High salary for Executive Kitchen Manager would be somewhere between 196,286,178 ECS and 258,740,871 ECS. However this is an estimation based on Gaussian Distribution.How much can you save working as Executive Kitchen Manager in Ecuador?
Living in Ecuador the approximate monthly expenses are: 252 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 178,441,980 ECS
Estimated Monthly Salary: 14,870,165 ECS
Estimated Weekly Salary: 3,431,577 ECS per week
Estimated Hourly Salary: 85,789 ECS per hour
By working as Executive Kitchen Manager a person can save up to 276 USD per month or 3,317 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Ecuador, see costs of living in Ecuador.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Colombia, Peru. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Executive Kitchen Manager
Colombia is 6,556 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Ecuador
(1,855,980,438 ECS per year, pre-tax.)
2. Cardiologist
(1,555,155,042 ECS per year, pre-tax.)
(1,492,481,780 ECS per year, pre-tax.)
4. Neurosurgeon
(1,451,252,556 ECS per year, pre-tax.)
(1,445,038,889 ECS per year, pre-tax.)
(1,418,984,151 ECS per year, pre-tax.)
(1,418,715,651 ECS per year, pre-tax.)
(1,416,409,138 ECS per year, pre-tax.)
9. Oncologist
(1,414,323,101 ECS per year, pre-tax.)
10. Urologist
(1,413,729,680 ECS per year, pre-tax.)
Data as of 2025Random salary:
Project supervisor construction (215,820,814 ECS per year, pre-tax.)
Alternative dispute resolution (adr), coordinator (169,173,664 ECS per year, pre-tax.)
Vice president (vp), information systems (is) (312,371,430 ECS per year, pre-tax.)
Engineer technician (163,321,567 ECS per year, pre-tax.)
Account representative financial planning insurance (136,124,865 ECS per year, pre-tax.)
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