Home > Salary > Belgium > Kitchen Director
A Kitchen Director is responsible for overseeing the operations and management of a kitchen in a restaurant, hotel, or catering company. They ensure that the kitchen runs smoothly, efficiently, and meets high-quality standards. Their main duties include creating menus, developing recipes, managing food inventory, supervising kitchen staff, and ensuring compliance with health and safety regulations.
The Kitchen Director is also involved in budgeting and cost control, monitoring food costs, and maintaining relationships with suppliers. They collaborate closely with other departments, such as front-of-house staff and management, to ensure that customer satisfaction is achieved. Additionally, they may be responsible for training and mentoring kitchen staff, implementing new cooking techniques, and staying updated on industry trends.
Estimated Yearly Salary: 27,915 EUR
Estimated Monthly Salary: 2,326 EUR
Estimated Weekly Salary: 537 EUR per week
Estimated Hourly Salary: 13 EUR per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 2,256 EUR
Estimated Weekly Salary: 521 EUR per week
Estimated Hourly Salary: 13 EUR per hour
Last revision of data: 2024-01-02
Estimated Yearly Salary: 28,125 USD
Estimated Monthly Salary: 2,344 USD
Estimated Weekly Salary: 541 USD per week
Estimated Hourly Salary: 14 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 27,915 EUR
Estimated Monthly Salary: 2,326 EUR
Estimated Weekly Salary: 537 EUR per week
Estimated Hourly Salary: 13 EUR per hour
By working as Kitchen Director a person can save up to 396 USD per month or 4,749 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Belgium, see costs of living in Belgium.
Estimated Yearly Salary for Kitchen Director
Last revision of data: 2025-01-04
Data as of 2025
Random salary:
Steelworker (37,905 EUR per year, pre-tax.)
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Vice president (vp), sales and support (151,075 EUR per year, pre-tax.)
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Kitchen Director salary in Belgium
Average Yearly Salary of Kitchen Director in Belgium is approximately 27,915 EUR (28,125 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Kitchen Director do?
A Kitchen Director is responsible for overseeing the operations and management of a kitchen in a restaurant, hotel, or catering company. They ensure that the kitchen runs smoothly, efficiently, and meets high-quality standards. Their main duties include creating menus, developing recipes, managing food inventory, supervising kitchen staff, and ensuring compliance with health and safety regulations.
The Kitchen Director is also involved in budgeting and cost control, monitoring food costs, and maintaining relationships with suppliers. They collaborate closely with other departments, such as front-of-house staff and management, to ensure that customer satisfaction is achieved. Additionally, they may be responsible for training and mentoring kitchen staff, implementing new cooking techniques, and staying updated on industry trends.
Skills: Kitchen Director, Culinary Management, Food and Beverage, Menu Development, Kitchen Operations, Team Leadership
Job industry: Food and beverage
Job industry: Food and beverage
How much does Kitchen Director make?
Salary details
How much does Kitchen Director make?Estimated Yearly Salary: 27,915 EUR
Estimated Monthly Salary: 2,326 EUR
Estimated Weekly Salary: 537 EUR per week
Estimated Hourly Salary: 13 EUR per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 27,072 EUREstimated Monthly Salary: 2,256 EUR
Estimated Weekly Salary: 521 EUR per week
Estimated Hourly Salary: 13 EUR per hour
Last revision of data: 2024-01-02Kitchen Director estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 28,125 USD
Estimated Monthly Salary: 2,344 USD
Estimated Weekly Salary: 541 USD per week
Estimated Hourly Salary: 14 USD per hour
Difference in salary year over year or average salary increase is approximately
3 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Belgium, a country located in Western Europe, is known for its rich history, diverse culture, and beautiful architecture. It has a population of approximately 11.5 million people and covers an area of around 30,528 square kilometers.
Estimated national average yearly salary is 46,314 EUR (48,700 USD). Value indicated is pre-tax. Below graph shows estimated Kitchen Director job salary compared to average salary in Belgium.
Comparison shows that a person working as Kitchen Director in Belgium earns on average:
0.6 times the average salary (or 60% of average salary).
Estimated national average yearly salary is 46,314 EUR (48,700 USD). Value indicated is pre-tax. Below graph shows estimated Kitchen Director job salary compared to average salary in Belgium.
Comparison shows that a person working as Kitchen Director in Belgium earns on average:
0.6 times the average salary (or 60% of average salary).
Is Kitchen Director a well paid job?
No, our data shows that Kitchen Director is typically not a well-paid job. The salary varies based on experience. Meaning that even though Kitchen Director might be a low paying job, with experience the salary might increase to satisfactory levels.What is considered a high salary for Kitchen Director?
High salary for Kitchen Director would be somewhere between 30,707 EUR and 40,477 EUR. However this is an estimation based on Gaussian Distribution.How much can you save working as Kitchen Director in Belgium?
Living in Belgium the approximate monthly expenses are: 1,948 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 27,915 EUR
Estimated Monthly Salary: 2,326 EUR
Estimated Weekly Salary: 537 EUR per week
Estimated Hourly Salary: 13 EUR per hour
By working as Kitchen Director a person can save up to 396 USD per month or 4,749 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Belgium, see costs of living in Belgium.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Netherlands, Germany, Luxembourg, France. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Kitchen Director
Netherlands is 32,921 USD
Germany is 30,765 USD
Luxembourg is 52,565 USD
France is 26,411 USD
Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Belgium
(507,961 EUR per year, pre-tax.)
2. Cardiologist
(422,730 EUR per year, pre-tax.)
(408,012 EUR per year, pre-tax.)
(395,413 EUR per year, pre-tax.)
5. Neurosurgeon
(394,642 EUR per year, pre-tax.)
(387,512 EUR per year, pre-tax.)
7. Urologist
(386,178 EUR per year, pre-tax.)
8. Oncologist
(385,746 EUR per year, pre-tax.)
(385,630 EUR per year, pre-tax.)
(385,360 EUR per year, pre-tax.)
Data as of 2025Random salary:
Steelworker (37,905 EUR per year, pre-tax.)
Seafood assistant (18,525 EUR per year, pre-tax.)
Website manager (41,741 EUR per year, pre-tax.)
Vice president (vp), sales and support (151,075 EUR per year, pre-tax.)
Point of sale (pos), coordinator (23,620 EUR per year, pre-tax.)
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