Home > Salary > Austria > Executive Pastry Chef
An executive pastry chef is a highly skilled professional who oversees the pastry department in a restaurant, hotel, or bakery. They are responsible for creating and designing a wide range of pastries, desserts, and baked goods. This occupation requires a deep understanding of various baking techniques, flavor combinations, and presentation skills. Executive pastry chefs are also responsible for managing a team of pastry chefs and ensuring that all products meet the highest quality standards. They develop new recipes, create menus, and collaborate with other chefs to ensure a cohesive dining experience. Additionally, they may be involved in ordering ingredients, managing budgets, and maintaining kitchen equipment. This role demands creativity, attention to detail, strong leadership skills, and a passion for pastry arts.
Estimated Yearly Salary: 70,960 EUR
Estimated Monthly Salary: 5,913 EUR
Estimated Weekly Salary: 1,365 EUR per week
Estimated Hourly Salary: 34 EUR per hour
Values are pre-tax
Last revision of data: 2025-01-04
Estimated Monthly Salary: 5,711 EUR
Estimated Weekly Salary: 1,318 EUR per week
Estimated Hourly Salary: 33 EUR per hour
Last revision of data: 2024-01-06
Estimated Yearly Salary: 71,130 USD
Estimated Monthly Salary: 5,928 USD
Estimated Weekly Salary: 1,368 USD per week
Estimated Hourly Salary: 34 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %
Data confidence is - relatively high
Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Estimated Yearly Salary: 70,960 EUR
Estimated Monthly Salary: 5,913 EUR
Estimated Weekly Salary: 1,365 EUR per week
Estimated Hourly Salary: 34 EUR per hour
By working as Executive Pastry Chef a person can save up to 3,682 USD per month or 44,183 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Austria, see costs of living in Austria.
Estimated Yearly Salary for Executive Pastry Chef
Last revision of data: 2025-01-04
Data as of 2025
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Executive Pastry Chef salary in Austria
Average Yearly Salary of Executive Pastry Chef in Austria is approximately 70,960 EUR (71,130 USD). Data is for 2025 and indicates a pre-tax value. The salary itself depends on multiple factors such as seniority, job performance, certifications, experience or any other bonuses. The value indicated is an average amount based on records we have in database. Real values may vary. The data is for orientational purposes.
What does Executive Pastry Chef do?
An executive pastry chef is a highly skilled professional who oversees the pastry department in a restaurant, hotel, or bakery. They are responsible for creating and designing a wide range of pastries, desserts, and baked goods. This occupation requires a deep understanding of various baking techniques, flavor combinations, and presentation skills. Executive pastry chefs are also responsible for managing a team of pastry chefs and ensuring that all products meet the highest quality standards. They develop new recipes, create menus, and collaborate with other chefs to ensure a cohesive dining experience. Additionally, they may be involved in ordering ingredients, managing budgets, and maintaining kitchen equipment. This role demands creativity, attention to detail, strong leadership skills, and a passion for pastry arts.
Skills: executive pastry chef, baking, desserts, creativity, leadership, culinary arts
Job industry: Food and beverage
Job industry: Food and beverage
How much does Executive Pastry Chef make?
Salary details
How much does Executive Pastry Chef make?Estimated Yearly Salary: 70,960 EUR
Estimated Monthly Salary: 5,913 EUR
Estimated Weekly Salary: 1,365 EUR per week
Estimated Hourly Salary: 34 EUR per hour
Values are pre-tax Last revision of data: 2025-01-04Comparing salary to last year:
Estimated Yearly Salary: 68,536 EUREstimated Monthly Salary: 5,711 EUR
Estimated Weekly Salary: 1,318 EUR per week
Estimated Hourly Salary: 33 EUR per hour
Last revision of data: 2024-01-06Executive Pastry Chef estimated salary in USD
For easier comparison here is an estimated salary in USD:Estimated Yearly Salary: 71,130 USD
Estimated Monthly Salary: 5,928 USD
Estimated Weekly Salary: 1,368 USD per week
Estimated Hourly Salary: 34 USD per hour
Difference in salary year over year or average salary increase is approximately
4 %About these results
Data confidence is - relatively high Data fetched from dabase: 14 submissions.
Results are anonymized. Amounts indicated are pre-tax, meaning no deductionts yet have been made to the basic salary. Salaries where there are less than 3 entries are not displayed.
Want to check how your salary compares? Submit your own salary here
Compare salary to other countries
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Country:
Salary comparison to National average
Austria, officially known as the Republic of Austria, is a landlocked country located in Central Europe. It shares its borders with eight other countries, including Germany, Czech Republic, and Italy. With a population of approximately 8.9 million people, Austria is considered a relatively small country in terms of population. The country covers an area of around 83,879 square kilometers, making it moderately sized.
Estimated national average yearly salary is 53,389 EUR (56,140 USD). Value indicated is pre-tax. Below graph shows estimated Executive Pastry Chef job salary compared to average salary in Austria.
Comparison shows that a person working as Executive Pastry Chef in Austria earns on average:
1.33 times the average salary (or 133% of average salary).
Estimated national average yearly salary is 53,389 EUR (56,140 USD). Value indicated is pre-tax. Below graph shows estimated Executive Pastry Chef job salary compared to average salary in Austria.
Comparison shows that a person working as Executive Pastry Chef in Austria earns on average:
1.33 times the average salary (or 133% of average salary).
Is Executive Pastry Chef a well paid job?
Yes, our data shows that Executive Pastry Chef is a well paid job. With years and experience the salary might increase even further, resulting in higher satisfaction.What is considered a high salary for Executive Pastry Chef?
High salary for Executive Pastry Chef would be somewhere between 78,056 EUR and 102,892 EUR. However this is an estimation based on Gaussian Distribution.How much can you save working as Executive Pastry Chef in Austria?
Living in Austria the approximate monthly expenses are: 2,246 USD. This amount covers basic needs such as food, housing, clothing, healthcare and education costs for a single person. No luxury expenses such as traveling, leisure, hobbies are included in the estimation.Estimated Yearly Salary: 70,960 EUR
Estimated Monthly Salary: 5,913 EUR
Estimated Weekly Salary: 1,365 EUR per week
Estimated Hourly Salary: 34 EUR per hour
By working as Executive Pastry Chef a person can save up to 3,682 USD per month or 44,183 USD yearly. Values are pre-tax.
NOTE: These values are estimates and are averaged for the whole country. Furthermore the value is likely exaggerated as no other expenses are taken into account in the projection. Unessential expenses are very subjective and are difficult to assess. Most likely the previously estimated number is significantly lower for majority of people. Expenses in different cities across the country may vary. Above values accuracy is low and is based on limited set of data obtained.
For more information regarding expenses in Austria, see costs of living in Austria.
Salary comparison to region and neighbouring coutries
Country's neighbours are: Germany, Czech Republic, Slovakia, Hungary, Slovenia, Italy, Switzerland, Liechtenstein. To make it easier for comparison a conversion from local currency to USD has been made (conversion rates may vary).Estimated Yearly Salary for Executive Pastry Chef
Germany is 67,536 USD
Czech Republic is 33,480 USD
Slovakia is 27,878 USD
Hungary is 24,089 USD
Slovenia is 38,603 USD
Italy is 47,532 USD
Switzerland is 112,641 USD Last revision of data: 2025-01-04Salary increase per years of experience
Based on data available the salary increase per years of experience is as following- 0 years (beginner) equals base salary
- 1 to 5 years of experience yields
+12% salary increase- 6 to 10 years of experience yields
+25% salary increase- 11 to 15 years of experience yields
+16% salary increase- 16 to 25 years of experience yields
+9% salary increase- more than 25 years of experience yields
+10% salary increaseTop 10 highest salaries in Austria
(586,194 EUR per year, pre-tax.)
2. Cardiologist
(487,911 EUR per year, pre-tax.)
(469,897 EUR per year, pre-tax.)
4. Neurosurgeon
(456,339 EUR per year, pre-tax.)
(455,242 EUR per year, pre-tax.)
(446,800 EUR per year, pre-tax.)
7. Urologist
(446,584 EUR per year, pre-tax.)
(446,282 EUR per year, pre-tax.)
9. Oncologist
(445,114 EUR per year, pre-tax.)
(444,714 EUR per year, pre-tax.)
Data as of 2025Random salary:
Immunologist (107,087 EUR per year, pre-tax.)
Artificial inseminator (37,327 EUR per year, pre-tax.)
Qualifying broker (63,640 EUR per year, pre-tax.)
Accounts payable director (107,087 EUR per year, pre-tax.)
Ui designer (91,177 EUR per year, pre-tax.)
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